* * * * *
Lisa Abend, Time's Madrid correspondent and author of
The Sorcerer's Apprentices: A Season in the Kitchen at Ferran Adrià's ElBulli.
Photo by Gerry Dawes©2011 / gerrydawes@aol.com.
Insights, information and photographs about Spanish gastronomy, wine, culture and customized tours to Spain, where award-winning writer-photographer Gerry Dawes, author of Sunset in a Glass: Adventures of a Food and Wine Road Warrior in Spain, has been traveling for more than 50 years. Content is from articles, books-in-progress and travel notebooks of Gerry Dawes. Reproduction sprohibited without written permission and author credit.
No comments:
Post a Comment