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36. Gerry Dawes's Spain: An Insider's Guide to Spanish Food, Wine, Culture and Travel gerrydawesspain.com

"My good friend Gerry Dawes, the unbridled Spanish food and wine enthusiast cum expert whose writing, photography, and countless crisscrossings of the peninsula have done the most to introduce Americans—and especially American food professionals—to my country's culinary life. . .” - - Chef-restaurateur-humanitarian José Andrés, Nobel Peace Prize Nominee and Oscar Presenter 2019; Chef-partner of Mercado Little Spain at Hudson Yards, New York 2019

12/25/2011

Merry Christmas & Happy Hanukkah from Gerry Dawes & Kay Balun.



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Kay Balun and the Bear at Salvador Dalí's house, Port Lligat (Girona), Catalunya. December 2010. 
Photo by Gerry Dawes©2010 / gerrydawes@aol.com


Gerry Dawes & Kay Balun in Barcelona's famous Boquería market toasting with cava (Catalan sparkling wine) a small group that Gerry was leading around Spain. Cava gets breakfast off to a good start! 
Photo by Tyler Schwartz.


The Chestnut Seller, Burgos, Castilla y León.
Photo by Gerry Dawes©2010 / gerrydawes@aol.com

Gerry Dawes can be reached at gerrydawes@aol.com.
Posted by Gerry Dawes's Spain at 10:18 AM
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