* * * * *
With my dear Sevillano brother, Manolo Esquivias, having
lunch at Sep7imo Wine Bar, calle Pastor y Landero, 21, Barrio del Arenal, Sevilla.
Drinking Finca Millara
Lagariza Ribeira Sacra Mencía 2017 12.5%.
Mejillones (mussels) at Sep7imo, Sevilla.
Alcachofa
plancha con gambones, plancha grilled artichokes con gambones (large prawns) at
Sep7imo, Sevilla.
Gambones crujientes con setas y verduras, pieces of large
crunchy shrimp, mushrooms and vegetables, at Sep7imo, Sevilla.
This dish at Sep7timo in Sevilla is brilliant, morcilla de arroz con salsa de pimientos de piquillo, blood sausage in a piquillo pepper sauce.
Another great dish at Sep7imo, Sevilla, berenjena asada al
estilo libanés (Lebanese style aubergine) with chopped garlic and chives.
This dish at
Sep7timo in Sevilla was superb, falda de cerdo asado con su jugo, pork belly
roasted in it's own juices with terrific roasted potatoes, really
extraordinary! #Sep7imo
Dessert at
Sep7timo in Sevilla, torrijas made with brioche and avellanas (hazelnuts), the
wonderful Spanish version of French toast.
My oldest friend
in Spain, Manolo Esquivias, at the entrance to El Cairo bar restaurante at the
edge of el Barrio del Arenal, for post-lunch café.
* * * * *
Shall deeds of Caesar or Napoleon ring
More true than Don Quixote's vapouring?
Hath winged Pegasus more nobly trod
Than Rocinante stumbling up to God?
More true than Don Quixote's vapouring?
Hath winged Pegasus more nobly trod
Than Rocinante stumbling up to God?
Poem
by Archer M. Huntington inscribed under the Don Quixote on his horse
Rocinante bas-relief sculpture by his wife, Anna Vaughn Hyatt
Huntington,
in the courtyard of the Hispanic
Society of America’s incredible museum at 613 W. 155th Street, New York
City.
______________________________________________________________
About Gerry Dawes
My good friend Gerry Dawes, the unbridled Spanish food and wine
enthusiast cum expert whose writing, photography, and countless
crisscrossings of the peninsula have done the most to introduce
Americans—and especially American food professionals—to my country's
culinary life." -- Chef-restaurateur-humanitarian José Andrés, Nobel
Peace Prize Nominee and Oscar Presenter 2019
Gerry Dawes is the Producer and Program Host of Gerry Dawes & Friends, a weekly radio progam on Pawling Public Radio in Pawling, New York (streaming live and archived at www.pawlingpublicradio.org and at www.beatofthevalley.com.
Dawes
was awarded Spain's prestigious Premio Nacional de Gastronomía
(National Gastronomy Award) in 2003. He writes and speaks frequently on
Spanish wine and gastronomy and leads gastronomy, wine and cultural
tours to Spain. He was a finalist for the 2001 James Beard Foundation's
Journalism Award for Best Magazine Writing on Wine, won The Cava
Institute's First Prize for Journalism for his article on cava in 2004,
was awarded the CineGourLand “Cinéfilos y Gourmets” (Cinephiles
& Gourmets) prize in 2009 in Getxo (Vizcaya) and received the
2009 Association of Food Journalists Second Prize for Best Food Feature
in a Magazine for his Food Arts article, a retrospective piece about
Catalan star chef, Ferran Adrià.
In December, 2009, Dawes was awarded the Food Arts Silver Spoon Award in a profile written by José Andrés.
".
. .That we were the first to introduce American readers to Ferran Adrià
in 1997 and have ever since continued to bring you a blow-by-blow
narrative of Spain's riveting ferment is chiefly due to our Spanish
correspondent, Gerry "Mr. Spain" Dawes, the messianic wine and food
journalist raised in Southern Illinois and possessor of a
self-accumulated doctorate in the Spanish table. Gerry once again
brings us up to the very minute. . ." - - Michael & Ariane
Batterberry, Editor-in-Chief/Publisher and Founding Editor/Publisher,
Food Arts, October 2009.
Pilot for a reality television series
on wine, gastronomy, culture and travel in Spain.
Experience
Spain With Gerry Dawes: Customized Culinary, Wine & Cultural
Trips to Spain & Travel Consulting on Spain
Gerry Dawes can be reached at gerrydawes@aol.com; Alternate e-mail (use only if your e-mail to AOL is rejected): gerrydawes@spanishartisanwine.com
Gerry Dawes can be reached at gerrydawes@aol.com; Alternate e-mail (use only if your e-mail to AOL is rejected): gerrydawes@spanishartisanwine.com
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